Barrita Macro de Chocolate Blanco y Nueces de Macadamia

The crunch from the brown rice keeps every bite interesting, and the macadamia nuts give it a buttery richness I wasn’t expecting from a protein bar. It’s got 12 grams of plant-based protein, so it actually holds me over until my next meal without tasting like cardboard.

The white chocolate bits melt just enough against the smooth almond butter, and those macadamia nuts give it a buttery richness that feels almost indulgent. Twelve grams of plant-based protein is solid for a mid-afternoon pick-me-up that actually tastes like a treat.

The white chocolate chips melt just enough to coat the macadamias, and the almond butter underneath keeps it all creamy instead of dry. I ate one mid-afternoon and the 12 grams of protein actually held me over until dinner.